Tag: featured
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Italian Rainbow Chopped Salad with Lemon-Tarragon Dressing
Salad is so gay, a new friend said to eight-year-old Jamie. Jamie went on to explain – in front of a group of 5 boys gathered at our house for the first time – that salad can’t be gay. Neither can rhubarb, fyi. He talked about people being gay and how everyone has feelings and… Read more
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Field of Greens Soup & What’s in a Name
super very so green lots o green top o the morning green I have never been able to think of a good name for this soup. For now, it’s Triple Green Soup which makes no sense because there are more than 3 greens in it. But Sextuplet Green Soup sounds creepy. Suggestions? UPDATE: The… Read more
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Pasta Nero di Seppia, Garlic-Caper Sauce, and Italian White Beans & Pantry Suppers
As we get further into winter here, I begin to hunker down. Nothing says cozy and resourceful like a pantry supper. At least twice a week I try and use what I’ve already got in the pantry as the main part of our dinner. The green were from our farm share, washed, very well dried,… Read more
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Eton Mess (Meringue Crumble with Vanilla Custard and Berries) & Holiday Traditions
We grew up hacking down a grand pine tree in the woods at my grandparent’s house, schlepping it back to their house, and adorning the branches with glitter-coated stars and peaceful doves; the decorations of Jews who have Christmas trees. Why did we have a tree? The answer is simple and not. Simply, the trees… Read more
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Whole Grain Pumpkin Bread & Parenting Pre-teens
My bedroom door swings open. “Jamie, please knock next time,” my husband tells our 12 1/2 year old. A shrug. “So, you want to know something weird?” This is one of Jamie’s lead-ins. He appears most nights, often remembering to knock, after the other kids are asleep. Sometimes he has a specific question (“Can you… Read more